Liquid Himalayan Shilajit
Pure Himalayan shilajit resin, wild-harvested at 17,000ft and traditionally sun-dried. Dissolved in distilled water for easy, precise dosing. No more messing around with sticky resin. Gold grade. Two ingredients. Nothing else.
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Liquid Himalayan Shilajit
Key highlights
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Wild-harvested Himalayan shilajit resin from Gilgit-Baltistan, Pakistan. Traditionally sun-dried at altitude as it has been for centuries. Dissolved in distilled water for precise, mess-free dosing. Gold grade classification. Heavy metals tested.
Ingredients
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Ingredients: Himalayan Shilajit Resin, Distilled Water
Benefits
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- 70+ naturally occurring trace minerals
- Natural source of fulvic acid to support mineral absorption at a cellular level
- Natural source of humic acid
- Supports energy production and recovery
- Supports mitochondrial function
- Convenient liquid format for consistent daily dosing
How to use
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Take 10 drops (approx. 200mg) 1-3 times daily. Shake well before use. Can be taken directly under the tongue or added to water, tea or coffee.
Store below 25°C, away from direct sunlight
Size: 30ml, Bundles: 1 Bottle
Main Benefits
70+ trace minerals from 17,000ft.
Mineral delivery
Shilajit contains 70+ trace minerals in their natural ionic form. Unlike synthetic multivitamins, these minerals are already bioavailable and don't need to be converted by your body before use.
Energy and endurance
Supports mitochondrial function at a cellular level. Better mitochondria means more efficient energy production. Not a stimulant. No crash.
Fulvic acid carrier
Naturally occurring fulvic acid acts as a transport system, carrying minerals across cell membranes and into the cells where they're actually needed.
Recovery support
Traditionally used for centuries across Central and South Asia to support physical recovery, stamina and resilience. The original adaptogen before adaptogens had a name.
FAQs
What is shilajit?
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A natural resin that forms over centuries from decomposed plant matter trapped in mineral-rich Himalayan rock. It contains over 70 trace minerals, fulvic acid and humic acid. It's been used in traditional medicine for thousands of years.
Why liquid instead of resin?
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Resin is sticky, hard to measure and inconsistent dose to dose. Dissolving it in distilled water gives you precise dosing every time with a dropper. Same shilajit, no mess.
What does it taste like?
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Like the mountains. Earthy and mineral. Most people drop it straight under the tongue or mix it into coffee or tea.
Where is it from?
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Wild-harvested at 17,000ft in the Gilgit-Baltistan region of Pakistan. Traditionally sun-dried at altitude, the same way it's been collected for centuries.
Is it tested for heavy metals?
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Yes, you can find the COA here.
What is shilaijt?
Shilajit is not a plant, mineral or herb. It's a resin that forms over centuries when organic plant matter decomposes under extreme pressure in mineral-rich mountain rock. The Himalayas push it to the surface during warmer months, where it's collected by hand at high altitude.
What makes it different from a standard mineral supplement is its composition. The minerals in shilajit are naturally bound to fulvic and humic acids, which act as carriers. Fulvic acid is small enough to cross cell membranes and delivers minerals directly into cells. Most dietary minerals pass through your system without being fully absorbed. Shilajit bypasses that problem.
It also supports mitochondrial function, the process your cells use to produce energy. This is why it's been used for endurance and recovery across Central and South Asia for thousands of years.